ONLINE TICKET TICKET SALES ARE NOW OVER. ALL TICKETS MUST BE PURCHASED AT THE DOOR, BASED ON AVAILABILITY.
8PM-11PM: Top Chefs & Brews Reception -- $95
Join Top Chefs, Kevin Sbraga (Top Chef Season 7 Winner), Bryan Gregg (Executive Chef Michael Anthony's), Ariane Duarte (Executive Chef/Owner CulinAriane, Top Chef Season 5), John Halligan (Executive Chef Park Steakhouse) & Michael Weisshaupt (Executive Chef of Crystal Springs Resort) as they pair their dishes with local craft brews, including some of your Boston favorites* , reception-style in the Grand Rotunda at Crystal Springs Country Club.
Dress code: Casual
*Participating Breweries include Blue Moon (Belgian White & Summer Honey Wheat), Sam Adams (Boston Lager & Summer Ale), Cricket Hill (East Coast Lager & Jersey Summer Breakfast Ale), East Coast Beer Company (Beach Haus Pilsner & Kick Back Ale), Keegan Ales (Mother's Milk Stout)
All events are 21 & over only and held rain or shine. All tickets are NON-REFUNDABLE.