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<p>Food runners are an important part of a restaurant staff and serve as assistants to the wait staff. Food runners must be efficient, detail-oriented, be courteous, pay attention to cleanliness and have team player attitude. A positive attitude and a courteous demeanor with customers is a must, as well as making sure you are clean and presentable.</p>
<p>Responsibilities include but are not limited to:&nbsp;Delivering, or "running" food to tables once a food order has been prepared by the cooks. cleaning tables, filling water glasses, maintaining cleanliness in the kitchen and customer areas and returning plates to the kitchen.</p>
<p>Candidates must have a moderate level of physical capability, be able to work well under pressure and have weekend/holiday availability.</p>

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